The curious barista’s guide to coffee (Record no. 47)

MARC details
000 -LEADER
fixed length control field 00396nam a2200121Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231013s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781788790833
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX415 .S74 2019
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Stephenson, Tristan
245 00 - TITLE STATEMENT
Title The curious barista’s guide to coffee
260 3# - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. United Kingdom: Ryland, Peters & Small Ltd.
Date of publication, distribution, etc. 2019
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition. Foods and food supply
General subdivision Coffee brewing; Coffee
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI 13/10/2023   TX415 .S74 2019 0000000016 13/10/2023 1 13/10/2023 Koleksi Am