Catering A Guide to Managing a Succssful Business Operation
Material type:
TextPublication details: John Wiley & Son, Inc 2008Subject(s):
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Koleksi Am | PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI | TX921 .M38 2008 (Browse shelf(Opens below)) | 1 | Available | 0000002393 |
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| TX921 .A76 2011 Banqueting And Catering Management | TX921 .G63 2008 Starting And Running A Catering Business Second Edition | TX921 .J58 2012 A Textbook of Catering Management | TX921 .M38 2008 Catering A Guide to Managing a Succssful Business Operation | TX921 .S484 2006 Catering Management An Integrated Approach | TX921 .S531 2018 Catering technology, food service and hospitality management | TX923 .S33 1998 The Professional Housekeeper:- Fourth Edition |
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