Schim, Jeffrey D. <br/><br/>
Restaurant training manual: a complete training guide for restaurant managers and staff 

 -  CreateSpace Indepadent Pub  2017 
<br/><br/><label>ISBN: </label>9781530868469 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry. Hotels, clubs, restaurants, etc. Food service--Restaurants, lunch room, etc. -- Employees -- Training of