Kotschevar, Lendal H.; Valentino Luciani <br/><br/>
Presenting Service: the ultimate guide for the foodservice professional 

 -  John Wiley & Sons  2007 
<br/><br/><label>ISBN: </label>9780471475781 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry. Hotels, clubs,  restaurants, etc. Food service