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Supervision in the hospitality industry:- 9th edition by
  • Walker, John R
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wiley 2021
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI (1)Call number: TX911.3 .P4 W335 2021.

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Hospitality management and digital transformation: balancing efficiency, agility and guest experience in the era of disruption by
  • Busulwa, Richard; Evans, Nina; Oh, Aaron; & Kang, Moon
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Routledge 2021
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI (1)Call number: TX911.3 .M27 B895 2021.

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400 adab menjadi pekerja yang disayangi bos by
  • Tengku Nusaibah, Nor Aniza Azeri
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: PTS Millennia 2021
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI (1)Call number: BP190.5 .W67 N975 2021.

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