000 | 00441nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 231013s9999 xx 000 0 und d | ||
020 | _a9781440852626 | ||
090 | _aTX531 .R44 2017 | ||
100 | 1 | _aRedman, Nina E., Morrone, Michele | |
245 | 0 | 0 | _aFood safety: contemporary world issues:- 3rd edition |
260 | 3 |
_bABC-CLIO _c2017 |
|
650 | 1 | 0 |
_aNutrition. Foods and food supply _xFood adulteration and inspection Food industry and trade--Safety measures |
999 |
_c119 _d119 |