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Introduction to Hospitality

Walker, John R. 1944-

Introduction to Hospitality John R. Walker - Eight edition. Global edition - 431pages : colour illustrations ; 28cm

Includes index. Part 1. Introducing hospitality and lodging
Part 2. Beverages, restaurants, and managed services
Part 3. Tourism, recreation, attractions, clubs, and gaming
Part 4. Assemblies, events, attractions, leadership, and management
Part 5. Managerial areas of the hospitality industry

ISBN: 9781292330235

Subjects--Topical Terms:
Hospitality industry--Management--Hospitality
Hospitality--Management--Hospitality
Hospitality industry

LC Class. No.: TX911.3 .M27 W35 2021

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