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Nutrition For Foodservice And Culinary Professional

By: Material type: TextTextPublication details: Aptara, Inc 2014ISBN:
  • 9780471599760
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Koleksi Am PERPUSTAKAAN KOLEJ KOMUNITI LANGKAWI TX353 .D78 2014 (Browse shelf(Opens below)) 1 Available 0000001844

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